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Where do you put your Cheesesteak

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YOUR RESEARCHWhere do you put your Cheesesteak

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three glasses of wine talking

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Maybe it was the three glasses of wine talking, but I LOL'd at that one!

Where do you put your Cheesesteak
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Leading evidence: 'three glasses of wine talking' (no explicit attributable resolution; this is a reported action or suggestion). Across 1 matching discussions, the most frequently mentioned possible cause is 'three glasses of wine talking' (1 discussions; 0 report identifying it and 1 suggest it). No action has an explicit, attributable resolution report under the current rules. These are forum reports and suggestions, not a confirmed diagnosis.

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three glasses of wine talking

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Maybe it was the three glasses of wine talking, but I LOL'd at that one!

Where do you put your Cheesesteak
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18 eligible posts · 0 unverified posts · 1 discussions match the subject in their title or opening post.

  • Rennlist: 1 discussions

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POST 1 / ORIGINAL POSTEROriginal post

In honor of our Philadelphia members, Where do you put your cheesesteak? Also a poll on what is the proper cheese

POST 2Original post

I usually keep it in one of the 99 cup holder designs.

POST 3Original post

Cheez Wiz. Both Gino's and Pats have outside tables IIRC, so no need to put one in the P-car. T

POST 4Original post

Real cheese. D'Allesandro's. Shotgun either holds it or the sandwich gets buckles in.

POST 7Original post

I used to keep mine in the '99 coupe's glovebox

POST 8Original post

Now that I have a red turbo, I keep it wedged next to the IMS Guardian warning light.

POST 9Original post

Quotes source post: 12856222

Why does a chicken coop only have two doors? Because if it had four it would be a sedan.

POST 10 / ORIGINAL POSTEROriginal post

Quotes source post: 12856191

Eee gads! NOOOOOOOOOO, not on a cheesesteak and I like swiss cheese

POST 11Original post

Quotes source post: 12856235

[Image-only post; no author-written text. Original image references:] https://cimg1.ibsrv.net/gimg/rennlist.com-vbulletin/300x240/image_aaac68f7c1be904f41e063aca35ef8b2158f48f7.jpeg https://cimg2.ibsrv.net/gimg/rennlist.com-vbulletin/495x720/image_8101a2724935ede350c2c43e369c011fcba954d1.jpeg

POST 12Original post

Maybe it was the three glasses of wine talking, but I LOL'd at that one! Exactly. Provolone is the only acceptable sliced cheese (says the man of Italian heritage), but if you're not eating it hunched over, to avoid the dripping melted Cheese Whiz on your tennies, you're doing it wrong. Just my two cents...T

POST 13Original post

Wiz is the classic.........(a bit salty tho)......and no freakin' way would I ever think about eating one in the car! I would ask for it to be double bagged and leave it on the floor. Pats, Geno's. Dell's (@ walnut lane)......now those are some killer, delicious, memories........ real Philly soul food.....maybe a tastycake....... or a Stroheman's applesauce cupcake (made in Conshy), a real soft pretzel, not that crap at the ballpark..........that was childhhood!

POST 14Original post

Anyone try the cheesesteak at Tony Luke's? I've heard good things about their cheesesteaks...T

POST 15 / ORIGINAL POSTEROriginal post

We have 2 good places in San Diego for Cheesesteaks Both bring in Amoroso rolls several times a week They have tasticakes as well

POST 16Original post

Phil & Jims in Brookhaven and white American cheese is the only way to go. Also have to have hot and sweet cherry peppers and needs to be on an Amoroso roll. No substitutes!!!! They go in the boot never the cab.

POST 17Original post

^ Oh, so now we're taking culinary advice from a Brit? What's next, military strategy from the French? Love sonnets from the Germans?

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